Mustard Dip

4 ingredients
1 steps

Ingredients

  • 1 can (14 ounces) sweetened condensed milk
  • 1/4 cup ground or prepared mustard
  • 3 tablespoons prepared horseradish
  • 1 tablespoon Worcestershire sauce

Directions

  1. 1
    In a bowl, combine all ingredients until smooth (mustard will thicken as it stands). Store in the refrigerator.

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