Mustard Fried Chicken

Directions

1. 1
   Wipe chicken breasts with damp towel, then sprinkle with salt and pepper.
2. 2
   In
3. 3
   a
4. 4
   bowl beat together egg and mustard. In another bowl,
5. 5
   combine
6. 6
   cheese
7. 7
   and
8. 8
   bread crumbs, mixing well. Dip each chicken
9. 9
   breast
10. 10
    in
11. 11
    egg
12. 12
    mixture until evenly coated. Lay chicken on wax
13. 13
    paper;
14. 14
    let
15. 15
    coating to set for 10 minutes. Saute chicken on both
16. 16
    sides in heated oil for 15 to 20 minutes or until tender. Sprinkle with green pepper slices.