Mustard Pickles

5 ingredients
4 steps

Ingredients

  • 4 Tbsp. sugar
  • 1 1/2 Tbsp. salt
  • 1 Tbsp. dry mustard
  • cucumbers
  • vinegar

Directions

  1. 1
    Put sugar, salt and mustard in a jar.
  2. 2
    Pack cucumbers in jar. Cover with cold vinegar.
  3. 3
    Seal.
  4. 4
    Use after 6 weeks.

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