Mustard Sauce
4 ingredients
3 steps
Ingredients
- 1 egg, beaten
- 1/2 cup white sugar
- 1/3 cup white vinegar
- 4 1/2 teaspoons dry mustard
Directions
-
1Beat egg and sugar in a saucepan over medium heat.
-
2Mix vinegar and mustard in a small bowl; slowly stir into the egg mixture.
-
3Cook and stir the mixture until hot.
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