Mustard Sauce
7 ingredients
5 steps
Ingredients
- 12 cup mustard
- 12 cup sugar
- 1 teaspoon flour
- 2 eggs, beaten
- 12 cup chicken flavored bullion cube
- 12 cup vinegar
- 14 cup butter
Directions
-
1Mix mustard, sugar and flour together.
-
2Add eggs, bullion and vinegar.
-
3Cook over medium heat, stirring often, until it starts to boil.
-
4Remove from heat and add butter.
-
5If lumpy, strain.
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