Mutton Curry

16 ingredients
8 steps

Ingredients

  • 200 grams mutton
  • 3 tbsp curd
  • 2 tsp ginger garlic paste
  • 1 refined oil
  • 1 clove
  • 1 bay leaf
  • 1/2 cup chopped onions
  • 2 tsp coriander powder
  • 1 tsp chilly powder
  • 1/2 tsp jeera powder
  • 1 tsp lemon and vinegar mixed
  • 1 coriander leaves
  • 1/4 cup coconut scraps
  • 1 tsp butter
  • 1/4 tsp turmeric powder
  • 1 tsp salt

Directions

  1. 1
    Marinate mutton with curd mixture( 3 spoon curd+1/4 spoon turmeric powder+ salt+ 1 spoon Ginger garlic paste)
  2. 2
    In pan pour refined oil then add 1 clove and bay leaf then add chopped onions and Ginger garlic paste.
  3. 3
    saute well
  4. 4
    add 2 spoon of coriander powder, 1 spoon of red chilly powder and 1/2 spoon jeera powder and mix well.
  5. 5
    Mix in the boiled and marinated mutton and stir well, add lemon, vinegar mixture and mix again.
  6. 6
    pour water as per need add salt
  7. 7
    let it boil, add coriander leaves.
  8. 8
    In another pan add butter and saute Cocount scraps till brown add little water and garnish on curry.

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