My Caramel Rolls

7 ingredients
3 steps

Ingredients

  • 3 pkg. yeast
  • 1/2 cup sugar
  • 2 cups warm water
  • 2 eggs
  • 3 Tbsp. oleo
  • 1 tsp. salt
  • 6-7 cups flour

Directions

  1. 1
    Combine first four ingredients and beat with electric mixer until light and fluffy.
  2. 2
    Add remaining ingredients, stirring well. Let rise once.
  3. 3
    While it rises, prepare the caramel.

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