My Date Nut Bread

Directions

1. 1
   Pour boiling hot
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   coffee
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   over the dates.
4. 4
   Add butter, sugars and salt and stir
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   to
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   blend well. Let cool.
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   Sift all dry ingredients.
8. 8
   Add egg to date mixture and blend well.
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   Add dry ingredients and mix
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    well
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    again.
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    Add
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    nuts
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    and vanilla. Spoon into 2 well-greased 9
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    x 5-inch loaf pans. Bake at 350° for 1 hour or until
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    tests
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    done.
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    Cool
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    in
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    pans
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    15 minutes. Remove to rack to
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    cool completely before slicing.
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    Serve with softened cream cheese.
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    Delicious!