Shrimp Salsa

Name: Shrimp Salsa
Ingredients: 1 two lb pkg precooked; frzn shrimp; small to medium size; 2 ripe avocados; 1/2 c tequila; 1 jar Pace lime; garlic salsa; 1 ripe tomato; 1 small white onion; chopped; 2-3 cloves fresh-chopped garlic (or can use tsp from jar of fresh shoppped garlic); green and black sliced olives; torilla chips

13 ingredients

1 steps

Ingredients

1 two lb pkg precooked
frzn shrimp
small to medium size
2 ripe avocados
1/2 c tequila
1 jar Pace lime
garlic salsa
1 ripe tomato
1 small white onion
chopped
2-3 cloves fresh-chopped garlic (or can use tsp from jar of fresh shoppped garlic)
green and black sliced olives
torilla chips

Directions

1

marinate shrimp in tequila overnight. Drain. Mix all ingredints together except tortilla chips. Refrigerate for 1-2 ours to allow flavors to mix. Stir occasionally. Serve with chips on the side.

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