My Dump Cake

5 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can crushed pineapple
  • 1 (21 oz.) can cherry pie filling
  • 1 (18 oz.) yellow cake mix
  • 1 c. chopped pecans
  • 1/2 c. margarine

Directions

  1. 1
    Grease a 9 x 13-inch ovenproof dish.
  2. 2
    Dump in the undrained pineapple; swirl it around and fill all corners.
  3. 3
    Dump in cherry pie filling to cover the pineapple.
  4. 4
    Dump the cake mix over the cherries and sprinkle the nuts.
  5. 5
    Cut margarine into patties and lay over top.
  6. 6
    Pop the whole thing in a 350° oven and bake for 1 hour or until done.

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