My Elk Stew

12 ingredients
2 steps

Ingredients

  • 1 lb. elk chunks
  • 1 large can tomatoes with liquid
  • 1 turnip
  • 1 parsnip
  • 1 onion
  • some cabbage
  • 2 garlic buttons
  • salt, pepper, garlic salt, onion salt and seasoned salt or powder
  • 1 rutabaga
  • 1 carrot
  • 1 stalk celery with top leaves
  • 1 potato

Directions

  1. 1
    On a challenge I converted one of my best known recipes for Mediterranean Roll-Ups when we had some rather gamey venison.
  2. 2
    This is great with any type of meat that you may have available.

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