My Mom's Shipwreck
6 ingredients
7 steps
Ingredients
- 1 lb ground beef
- 2 onions, chopped
- 3 -4 potatoes, sliced
- 2 (14 ounce) cans brown beans (pork 'n beans)
- 1 (10 ounce) can condensed tomato soup
- 0.5 (10 ounce) can water
Directions
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1Brown hamburger with one of the chopped onions.
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2Place browned hamburger in the bottom of the roast pan.
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3Alternately layer the sliced potatoes and chopped onion on top of beef.
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4Spread the two cans of beans on top of the potatoes.
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5Spread the tomato soup on top of the beans.
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6Pour the half can of water over all.
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7Bake,* covered*, in a 350 F oven for about 1 -1 1/2 hours, or until the potatoes are tender.
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