My Pop'S Batter Bread

Directions

1. 1
   Put corn meal in a mixing bowl.
2. 2
   Scald half of it with the boiling water.
3. 3
   Add salt and milk.
4. 4
   If more milk is needed to make a smooth running batter, add a little at a time.
5. 5
   Add eggs and sugar; beat well.
6. 6
   Melt the butter in an 8 x 8-inch baking dish (may be heated in the oven); circulate the butter over the dish well.
7. 7
   Pour melted butter into the batter and mix well.
8. 8
   Pour batter into baking dish.
9. 9
   Bake at 450° for about 35 minutes or until golden brown.
10. 10
    Serve with more butter!