Apple Crisp

Directions

1. 1
   Preheat oven to 375 degrees F.
2. 2
   In large bowl, combine apples, 1/4 cup sugar and cinnamon.
3. 3
   Turn into a 6 cup greased casserole dish; set aside.
4. 4
   In medium bowl, combine flour and remaining 1/4 cup sugar.
5. 5
   With pastry blender or two knives, cut in butter until mixture is the size of coarse crumbs.
6. 6
   stir in oats.
7. 7
   With hands gently squeeze mixture to form crumbs; sprinkle over apples.
8. 8
   Bake uncovered 45-50 minutes or until apple sare tender and topping is golden.
9. 9
   Serve warm or at room temperature and if desired, with vanilla ice cream or frozen yogurt.