Mykonos Salad
9 ingredients
1 steps
Ingredients
- 1/2 head iceberg, washed and torn
- 1/2 head romaine, washed and torn
- 2 or 3 tomatoes, quartered
- 1 medium onion, sliced thin
- 1 bell pepper, sliced thin
- 1 cucumber, sliced thin
- 1 c. calamata olives, sliced thin
- 3 Tbsp. capers
- 4 oz. Feta cheese
Directions
-
1Make dressing of 1/2 cup olive oil, 1/4 cup salad vinegar (part balsamic), salt and pepper. Toss lettuces with next 6 ingredients. Pour dressing over salad; toss again. Top with Feta cheese. (I usually pit the olives.) Makes 6 servings.
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