Myrtle'S Bread Pudding

Name: Myrtle'S Bread Pudding
Ingredients: 4 cups chunks of old bread (No moldy!); 2 cups milk (Heat to scalding); 1/4 cup melted butter (throw into hot milk); 1/2 cup white sugar or 1/2 cup brown sugar; 2 eggs; 1/4 teaspoon salt; 1/2 cup raisins; 1 teaspoon cinnamon or 1 teaspoon nutmeg; 1 1 teaspoon Amaretto or 1 teaspoon rum

9 ingredients

4 steps

Ingredients

4 cups chunks of old bread (No moldy!)
2 cups milk (Heat to scalding)
1/4 cup melted butter (throw into hot milk)
1/2 cup white sugar or 1/2 cup brown sugar
2 eggs
1/4 teaspoon salt
1/2 cup raisins
1 teaspoon cinnamon or 1 teaspoon nutmeg
1 1 teaspoon Amaretto or 1 teaspoon rum

Directions

1

Mix all this stuff together.
2

Pour into buttered casserole.
3

Bake at 350 degrees for 45 minutes until silver knife inserted in pudding comes out clean.
4

Serve warm with whip cream, Cool Whip, or any favorite sauce.