Myrtle'S Punch

5 ingredients
3 steps

Ingredients

  • 2 large (46 oz.) cans pineapple juice
  • 2 large (12 oz.) cans frozen orange juice
  • 2 Tbsp. citric acid
  • 4 c. sugar
  • 1 1/2 gal. water

Directions

  1. 1
    Put the sugar in 1/2 gallon water and heat until sugar is dissolved.
  2. 2
    Add other ingredients.
  3. 3
    Chill.

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