Mystery Fruit Cake
6 ingredients
7 steps
Ingredients
- 1 box Betty Crocker honey spice cake mix
- 1/2 c. each red and green candied cherries, cut in half
- 1 1/2 c. seedless raisins
- 1 c. dates, cut up
- 4 1/2 c. pecans, chopped
- 1 pkg. Betty Crocker fluffy white frosting mix, prepared
Directions
-
1Make cake as per box directions.
-
2Cool and crumble in large bowl.
-
3Add the fruit and nuts.
-
4Prepare frosting mix as per box directions.
-
5Mix with cake and nut mixture until damp and well blended.
-
6Pack lightly in foil lined pans.
-
7Refrigerate at least 24 hours until set.
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