Mystery Pudding
9 ingredients
4 steps
Ingredients
- 1 (15 oz.) can fruit cocktail and juice
- 1 1/2 c. flour
- 1/2 c. sugar
- 1/2 tsp. salt
- 1 tsp. baking soda
- 2 eggs
- 1 tsp. vanilla
- 2/3 c. brown sugar
- 1 c. chopped nuts
Directions
-
1Mix all ingredients together except for brown sugar and nuts and pour in greased 9 x 9 inch pan.
-
2Top with the sugar and nuts. Bake at 325° for about 50 minutes.
-
3Serve warm with a dollop of Cool Whip.
-
4Serves 6.
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