Nacho Bake

Directions

1. 1
   Preheat oven to 375 F.
2. 2
   Cook chorizo until browned in a large nonstick skillet over medium-high heat.
3. 3
   Transfer chorizo to a 3-quart baking dish.
4. 4
   Saute onion in the pan drippings until golden.
5. 5
   Stir beans into onions and transfer to baking dish.
6. 6
   Beat the eggs, heavy cream and sour cream together.
7. 7
   Pour into dish.
8. 8
   Press chips into the mixture so they stand up.
9. 9
   Sprinkle with cheddar and bake until the eggs are set (45 minutes).
10. 10
    Sprinkle with cilantro and salsa (optional).