Nacho Bake

11 ingredients
12 steps

Ingredients

  • 2 lbs ground chuck
  • 1 (16 ounce) jar taco sauce or (16 ounce) jar salsa
  • salt and pepper
  • 1 minced onion
  • 1 (16 ounce) can refried beans
  • 12 ounces sour cream
  • 1 (6 ounce) can black olives, drained and diced
  • 1 red pepper, diced
  • 1 green pepper, diced
  • 16 ounces shredded cheese, cheddar or 1 cheddar cheese, blend
  • 1 (16 ounce) bag tortilla chips

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Season ground chuck with salt and pepper to taste.
  3. 3
    Brown ground beef with minced onion.
  4. 4
    After fully cooking ground beef add taco sauce (or salsa) and beans.
  5. 5
    Layer mixture in the bottom of baking dish.
  6. 6
    You probably will need a large one.
  7. 7
    Spread sour cream on top.
  8. 8
    Spread cheese on next.
  9. 9
    Top with diced vegetables.
  10. 10
    Cover with foil.
  11. 11
    Bake for 15-20 minutes.
  12. 12
    Remove foil and bake another 5 minutes, until cheese is melted and bubbly.

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