Nacho Burger
9 ingredients
9 steps
Ingredients
- 3/4 lb. lean ground beef
- 2 oz. Mexican chorizo
- 4 KRAFT Singles Target 2 For $5.00 thru 02/06
- 4 bakery-style hamburger buns, split
- 4 lettuce leaves
- 8 tortilla chips
- 1/2 cup guacamole
- 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1 plum tomato, cut into 8 slices King Sooper's 1 lb For $0.99 thru 02/09
Directions
-
1Heat grill to medium heat.
-
2Mix ground beef and chorizo just until blended; shape into 4 (1/2-inch-thick) patties.
-
3Grill 4 to 5 min.
-
4on each side or until done (160F); top with Singles.
-
5Add buns, cut-sides down, to grill.
-
6Cook 1 min.
-
7or until Singles are melted and buns are lightly toasted.
-
8Place lettuce on bottom halves of buns; top with chips, guacamole, sour cream, cheeseburgers and tomatoes.
-
9Cover with tops of buns.
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