Nacho Dip

10 ingredients
3 steps

Ingredients

  • 1 can refried beans with chilies
  • 16 oz. sour cream
  • 1 1/2 c. shredded lettuce
  • 2 pkg. guacamole mix
  • 1 1/2 to 2 bags nacho chips
  • 1 can sliced ripe olives
  • 4 ripe avocados
  • 1 c. shredded cheese
  • 1 c. chopped tomatoes
  • 1 lb. lean ground beef

Directions

  1. 1
    In a large casserole dish, spread refried beans evenly across bottom.
  2. 2
    In skillet, brown ground beef; season with salt, pepper and garlic to taste.
  3. 3
    Drain fat and layer over beans evenly.

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