Nacho Dip

4 ingredients
3 steps

Ingredients

  • 1 lb. Mexican Velveeta cheese (hot or mild)
  • 1 (8 oz.) pkg. cream cheese
  • 1 can Hormel chili (no beans)
  • nacho chips or tortilla chips

Directions

  1. 1
    Combine all ingredients except chips in crock-pot and heat until cheeses are melted and all is well mixed and softened.
  2. 2
    Dip chips.
  3. 3
    Great appetizer.

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