Nacho Dip
5 ingredients
2 steps
Ingredients
- 1 lb. hamburger
- 1 lb. sausage
- 2 lb. Mexican Velveeta cheese
- 1 jar salsa
- nacho chips
Directions
-
1Fry meats; drain.
-
2Melt cheese over low heat, stirring often. Add salsa and meat. Serve with nacho chips.
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