Nacho Popcorn
6 ingredients
8 steps
Ingredients
- 3 qt. popped popcorn
- 2 cups corn chips
- 1/4 cup butter
- margarine
- 1-1/2 tsp. Mexican seasoning
- 3/4 cup shredded taco cheese
Directions
-
1Heat oven to 300F.
-
2Spread popcorn and corn chips in a shallow baking pan lined with foil.
-
3Melt butter in small pan.
-
4Stir in Mexican seasoning.
-
5Pour over popcorn mixture and toss well.
-
6Sprinkle with cheese and toss to mix.
-
7Bake 5 to 7 minutes until cheese is melted.
-
8Serve at once.
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