Nachos Casserole

13 ingredients
10 steps

Ingredients

  • 1 c. chunky taco sauce
  • 1 (4 oz.) can chopped green chilies, drained
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 2 c. (8 oz.) shredded Cheddar cheese, divided
  • 1 c. refried beans
  • 1/2 c. water
  • 1/4 tsp. ground cumin
  • 4 c. corn flakes, divided
  • chopped tomatoes
  • sour cream
  • chopped green onions
  • sliced pitted olives

Directions

  1. 1
    Combine taco sauce and chilies in a small bowl; set aside. Cook and stir ground beef and onion in a large skillet over medium-high heat until meat is no longer pink.
  2. 2
    Drain.
  3. 3
    Add 1 cup cheese, beans, 1/2 taco sauce mixture, water and cumin.
  4. 4
    Pour 2 cups cereal into a lightly buttered 12 x 8-inch glass baking dish. Cover with meat mixture.
  5. 5
    Top with remaining taco sauce mixture. Sprinkle with remaining cereal.
  6. 6
    Bake at 350° for 25 minutes or until heated through.
  7. 7
    Sprinkle with remaining cheese.
  8. 8
    Bake until cheese melts.
  9. 9
    Garnish with remaining ingredients.
  10. 10
    Serves 6.

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