Nachos Muchachos
7 ingredients
2 steps
Ingredients
- 1/2 lb. Velveeta Mexican process cheese spread with jalapeno peppers, cubed
- 3 Tbsp. milk
- nacho chips
- salsa
- avocado, peeled, chopped
- chopped tomato
- pitted ripe olive slices
Directions
-
1Combine Velveeta cubes and milk in saucepan. stir over low heat until Velveeta melts.
-
2Put mixture on nachos and top with remaining ingredients.
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