Nana'S Apple Pie

Directions

1. 1
   In a large bowl, combine lemon juice and apples.
2. 2
   In medium bowl, combine sugar, cinnamon, nutmeg and salt.
3. 3
   Pour dry ingredients over apples and toss until coated.
4. 4
   Pour mixture into 1 pie crust.
5. 5
   Top with the other pie crust.
6. 6
   Cut slits into top of pie crust.
7. 7
   Dip finger into milk and dab onto the top crust.
8. 8
   Seal crust along edges.