Natillas

Directions

1. 1
   Separate eggs.
2. 2
   Mix egg yolks, flour, sugar, cinnamon and 1/2 cup milk together.
3. 3
   Beat egg whites until stiff.
4. 4
   While constantly stirring, heat up the rest of milk (3 1/2c) until boiling point but not actually boiling.
5. 5
   Once milk is heated add egg yolk mixture and boil while you're still stirring.
6. 6
   Mixture will thicken (make sure the flour is cooked.
7. 7
   Remove from heat add vanilla and gently fold into egg whites.
8. 8
   It will look lumpy.
9. 9
   Finish with as much nutmeg as desired.
10. 10
    Serve hot or cold.
11. 11
    Enjoy!