Neapolitan Crispy Bars

7 ingredients
3 steps

Ingredients

  • 1 package (10 ounces) large marshmallows, divided
  • 3 tablespoons butter, divided
  • 2 cups Cocoa Krispies
  • 1/2 cup miniature semisweet chocolate chips
  • 4 cups Rice Krispies, divided
  • 1/4 cup strawberry preserves
  • 5 drops red food coloring, optional

Directions

  1. 1
    In a large saucepan, combine a third of the marshmallows (about 2 cups) and 1 tablespoon butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in Cocoa Krispies and chocolate chips. Press into a greased 11x7-in. dish.
  2. 2
    In a saucepan, combine a third of the marshmallows and 1 tablespoon butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in 2 cups Rice Krispies. Press into dish over chocolate layer.
  3. 3
    In a saucepan, combine remaining marshmallows and butter. Cook and stir over medium-low heat until melted. Remove from heat; stir in preserves and, if desired, food coloring. Stir in remaining Rice Krispies. Press into dish; cool. Cut into bars.

Products Matching These Ingredients

More Recipes to Try