Nectarine Daiquiri

Directions

1. 1
   Combine nectarines and simple syrup in processor.
2. 2
   Puree until smooth.
3. 3
   Strain mixture into large pitcher, pressing on solids in strainer to extract as much liquid as possible.
4. 4
   Discard solids in strainer.
5. 5
   Add rum, plum wine, and lime juice to pitcher.
6. 6
   Stir to blend well.
7. 7
   (Can be prepared 6 hours ahead and refrigerated.)
8. 8
   Add 3 cups ice cubes to pitcher.
9. 9
   Pour daiquiri into cocktail glasses.
10. 10
    Garnish rim of each glass with plum wedge, if desired, and serve.