Nectarine-Vanilla Bean Jam

Name: Nectarine-Vanilla Bean Jam
Ingredients: 4 cups ripe nectarines, peeled, pitted, chopped; 1/4 cup lemon juice; 2 vanilla beans, split lengthwise; 7 cups sugar; 3 ounces liquid pectin, 1 pouch

5 ingredients

1 steps

Ingredients

4 cups ripe nectarines, peeled, pitted, chopped
1/4 cup lemon juice
2 vanilla beans, split lengthwise
7 cups sugar
3 ounces liquid pectin, 1 pouch

Directions

1

["In pot combine nectarines and lemon juice. Using potato masher, crush the fruit to create a pulp. Scrape the seed from the vanilla beans into the pot. Stir in vanilla bean pods and sugar.", "Bring mixture to a boil over medium heat. Stirring constantly until sugar dissolves. Increase heat to medium-high, bring mixture to a full rolling boil., stirring constantly. Take off heat.", "Quickly stir in pectin. Return to roiling boil. Boil for 1 minute. Remove from heat. Skim off foam, remove and discard vanilla bean pods.", "Ladle into hot sterlized 8 oz jars, leaving 1/4\" headspace. Wipe rims and add lids.""