Neiman-Marcus Bars
7 ingredients
9 steps
Ingredients
- 1 pkg. German chocolate cake mix (dry)
- 1 stick oleo
- 2 eggs
- 1 lb. box powdered sugar
- 1 stick oleo
- 2 eggs
- 1 (8 oz.) pkg. cream cheese, softened
Directions
-
1Mix together cake mix,
-
21 stick oleo and 2 eggs.
-
3Spread into a 9 x 13-inch greased baking pan.
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4Do not bake just yet.
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5In another bowl, mix the remaining ingredients.
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6Pour this mixture over the German chocolate cake mixture in pan.
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7Bake at 325° for 1 hour.
-
8Let cake cool completely.
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9Cut into bars next day.
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