Neiman-Marcus Cake
8 ingredients
5 steps
Ingredients
- 1 pkg. German chocolate cake mix
- 2 eggs, beaten
- 1/2 c. chopped pecans
- 1 stick margarine, melted
- 1 (8 oz.) pkg. cream cheese, softened
- 1 box confectioners sugar
- 2 eggs, beaten
- 1 tsp. vanilla
Directions
-
1Mix cake mix, eggs, pecans and margarine.
-
2Place in a greased 9 x 13-inch pan.
-
3Combine cream cheese, confectioners sugar, eggs and vanilla.
-
4Pour this over cake mixture.
-
5Bake at 350° for 35 to 45 minutes.
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