Nellie'S Nut Bread

7 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 1 stick butter, melted
  • 1 stick margarine, melted
  • 2 eggs, beaten
  • 2 c. self-rising flour
  • 1 c. nuts, chopped
  • 1 tsp. vanilla flavoring

Directions

  1. 1
    Melt butter and margarine.
  2. 2
    Combine all ingredients and mix well.
  3. 3
    Pour into a 9 x 13-inch pan and bake for 10 to 15 minutes at 350°.
  4. 4
    This bread will rise while baking and then fall.
  5. 5
    When it falls, remove from oven as the bread will be hard if overcooked.
  6. 6
    Slice and serve.

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