Never Fail Beef Stew

Name: Never Fail Beef Stew
Ingredients: 2 medium carrots, diced; 3 medium potatoes, diced; 2 lb. tenderized round steak, cubed; 2 stalks celery with leaves, diced; 1 small onion, diced; 1/2 tsp. garlic salt; 1/2 tsp. thyme; 1/2 tsp. basil; 1/2 tsp. black pepper; 16 oz. can tomato paste

10 ingredients

6 steps

Ingredients

2 medium carrots, diced
3 medium potatoes, diced
2 lb. tenderized round steak, cubed
2 stalks celery with leaves, diced
1 small onion, diced
1/2 tsp. garlic salt
1/2 tsp. thyme
1/2 tsp. basil
1/2 tsp. black pepper
16 oz. can tomato paste

Directions

1

Parboil the carrots and potatoes.
2

Combine them with the other ingredients in a crock-pot.
3

Add enough water to cover and mix to blend water and seasonings.
4

Cook on low heat until vegetables and meat are tender, approximately 5 hours.
5

Or place ingredients in a covered, ovenproof pot and bake in the oven at 325° for 2 to 3 hours.
6

Serves six.