Never Fail Cornbread

8 ingredients
5 steps

Ingredients

  • 1/2 stick butter or margarine
  • 1 1/2 c. yellow cornmeal
  • 1/2 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. soda
  • 1 scant tsp. sugar
  • 1/8 tsp. salt
  • 1 1/2 c. buttermilk

Directions

  1. 1
    Melt butter or margarine in Corning Ware baking dish.
  2. 2
    Combine cornmeal, flour, baking powder, soda, sugar and salt.
  3. 3
    Add buttermilk and melted butter.
  4. 4
    Mix well and return to pan.
  5. 5
    Bake at 350° until done.

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