Never Fail Cupcakes

Directions

1. 1
   preheat oven to 180
2. 2
   place sugar in jug and grind on speed 9 for 10 seconds add butter and cream on speed 4 for 10 seconds.
3. 3
   add eggs and vanilla then mix on speed 4 for 15 seconds.
4. 4
   add flour and turn up to speed 5 for 10 seconds pour milk gradualy thro hole in lid till desired consistancy. i used around 1/2 of 1 mc.
5. 5
   pour in to cup cake papers about half way up. (i use a piping bag so as to limit mess.)
6. 6
   bake for around 15min or till cake tester comes out clean.
7. 7
   you can add 1tbsp of cocoa to make them chocolate but i prefer vanilla with choc iceing.