Never Fail Dumplings
7 ingredients
7 steps
Ingredients
- 1 1/2 c. sifted flour
- 1/4 tsp. salt
- 3 Tbsp. shortening (oil)
- 5 Tbsp. cold water
- 1 egg, well beaten
- 1 can cream of chicken soup
- 1 can cream of celery soup
Directions
-
1Mix ingredients except soups and roll on floured board.
-
2Cut in strips and drop in near boiling broth.
-
3Simmer with lid on.
-
4Gently stir occasionally.
-
5Add to your broth where chicken has been cooked:
-
6cream of chicken soup and cream of celery soup (undiluted).
-
7If you have only a small amount of broth, add 1 can water.
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