Never Fail Dumplings

Directions

1. 1
   Mix flour and salt.
2. 2
   Mix eggs, oil and water together.
3. 3
   Add to flour.
4. 4
   Separate dough into 3 balls.
5. 5
   Roll out very thin on floured board.
6. 6
   Let set 20 minutes.
7. 7
   Boil chicken breasts until tender; debone.
8. 8
   In broth, add cans of broth, oleo and oil.
9. 9
   Bring to boil. Drop in dumplings.
10. 10
    Cook on medium heat about 30 minutes, uncovered.
11. 11
    Let set for 1 to 2 hours before eating.