Never Fail Dumplings

Directions

1. 1
   Beat eggs and milk together.
2. 2
   Sift dry ingredients together. Add to egg mixture and work thoroughly.
3. 3
   Add bread cubes.
4. 4
   Form into 2 dumplings.
5. 5
   Let rise 1 hour (they don't get very big).
6. 6
   Put into boiling water (use large pot).
7. 7
   Boil for 10 minutes.
8. 8
   Do not lift lid.
9. 9
   Turn over and boil 10 more minutes.
10. 10
    Keep pot covered. When finished, cut with string.
11. 11
    Great with gravy.