Never Fail Fudge

7 ingredients
7 steps

Ingredients

  • 1 can evaporated milk
  • 5 c. sugar
  • 1 large pkg. chocolate chips
  • 4 sq. unsweetened chocolate
  • 2 sticks butter
  • 1 lb. pkg. marshmallows
  • 1 c. nuts

Directions

  1. 1
    Melt butter; add sugar and milk.
  2. 2
    Bring to a boil and continue boiling for 6 minutes, stirring constantly.
  3. 3
    Remove from stove and add chocolate chips, chocolate squares, marshmallows and nuts. Stir until melted.
  4. 4
    Beat rapidly for 1 minute.
  5. 5
    Pour into greased pan.
  6. 6
    Cool and cut into squares.
  7. 7
    Makes 5 pounds.

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