Never Fail Fudge Icing

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. cocoa
  • 1/4 c. butter
  • 1/2 c. milk
  • 2 Tbsp. white corn syrup
  • 1 1/2 c. powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar, cocoa, butter, milk and corn syrup in saucepan. Cook 3 minutes.
  2. 2
    Set pan in cold water and stir.
  3. 3
    When bottom of pan is cool enough to put your hand on, you may add powdered sugar and vanilla.
  4. 4
    If a thicker icing is desired, you may add 1/2 cup more of powdered sugar.

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