Never Fail Pie Crust

8 ingredients
5 steps

Ingredients

  • 4 1/2 c. flour
  • 1 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1 1/2 c. butter flavor Crisco
  • 1/2 c. cold water
  • 1 Tbsp. sugar
  • 1 Tbsp. dark vinegar
  • 1 egg

Directions

  1. 1
    Sift together the first 3 ingredients.
  2. 2
    Cut shortening into flour.
  3. 3
    Beat the rest of the ingredients, then stir into sifted flour.
  4. 4
    Form into 6 balls of dough.
  5. 5
    This will make 6 single pie shells or 3 double crust pies.

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