Never Fail Pie Crust
7 ingredients
5 steps
Ingredients
- 2 c. flour
- 3/4 c. butter flavor shortening
- 1/2 Tbsp. vinegar
- 1/2 Tbsp. sugar
- 1 small egg, beaten
- 1/4 c. water
- 3/4 tsp. salt
Directions
-
1Sift together flour, sugar and salt, then cut in shortening until mixture resembles coarse crumbs.
-
2Beat together vinegar, water and egg.
-
3Mix with flour mixture until dough is moist enough to form a ball.
-
4Wrap in plastic and chill for 30 minutes.
-
5Makes 1 large double crust pie.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Cool mint flavor dental gum, cool mint
Eco-Dent
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Chocolate Drizzled Granola Bars Birthday Cake Flavor
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Shortening powder
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Vegetable shortening
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