Never Fail Pie Crust

Directions

1. 1
   Mix flour, margarine and oil with pastry blender.
2. 2
   Stir in flour with fork.
3. 3
   Roll on and between wax paper.
4. 4
   Makes two crusts.
5. 5
   Bake
6. 6
   filled
7. 7
   pie at 350° for approximately 1 hour or until golden brown.