Never Fail Pie Crust

5 ingredients
3 steps

Ingredients

  • 1 c. shortening
  • 2 c. flour
  • 1 tsp. salt
  • 1 Tbsp. vinegar
  • 1/3 c. milk

Directions

  1. 1
    Cut shortening into flour and salt.
  2. 2
    Add vinegar to milk. Combine at once with flour mixture.
  3. 3
    Makes 3 singles or 2 large. If you only want one crust, freeze the remainder in a circular shape.

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