Never Fail Pie Crust

Directions

1. 1
   Sift
2. 2
   flour;
3. 3
   blend
4. 4
   in shortening until crumbs are the size of peas.
5. 5
   Beat
6. 6
   egg;
7. 7
   add vinegar, salt and water.
8. 8
   Mix with fork
9. 9
   until mixture leaves side of bowl and forms a ball. Makes enough for 2 fruit pies.