Never Fail Pie Crust

4 ingredients
4 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. shortening
  • 1 tsp. salt
  • 1/2 c. milk

Directions

  1. 1
    Blend flour, shortening and salt.
  2. 2
    Then add milk.
  3. 3
    Mix.
  4. 4
    Makes two 8-inch pie crusts.

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